Apple Ginger Crisp

Name: Apple Ginger Crisp with Cinnamon-Pecan Crumble
Yield: 2 servings
Ingredients: 8 unit Apple; 1 tbsp Ginger; 1.3 cup All-Purpose Flour; 2 oz Pecans; 3/4 tsp Cinnamon; 1/2 Lemon; 1 1/4 cup Granulated Sugar; 9 tbsp Butter

with Cinnamon-Pecan Crumble

By Recipe0 System

Apple Ginger Crisp with Cinnamon-Pecan Crumble

Difficulty: medium
Rating: No ratings yet

Start Cooking

Ingredients

Servings

8 unit Apple
1 tbsp Ginger
1.3 cup All-Purpose Flour
2 oz Pecans
3/4 tsp Cinnamon
1/2 Lemon
1 1/4 cup Granulated Sugar
9 tbsp Butter

View Shopping List

Rate this recipe

Original Source

www.hellofresh.com

Instructions

6 steps

1

Chop Apples
2

Prep Lemon and Ginger
3

Add Filling
4

Knead Topping
5

Bake Crisp
6

Cool and Serve