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BBQ Chicken Focaccia Flatbread With Bacon and Red Onion. | 2 Servings

Serves 2

BBQ Chicken Focaccia Flatbread

with Bacon and Red Onion. | 2 Servings

Looking for a new way to celebrate pizza night (aka the best night of the week)? Forget takeout and order this BBQ-spiked chicken and melty mozz ‘za–straight to your door. Everyone’s favorite night just got a whole lot better. *Nutrition values are representative of 1/2 of pizza.*

Difficulty
medium
Rating
No ratings yet

Instructions

3 steps
  1. 1

    Keep refrigerated until ready to bake. If pizza has been refrozen, thaw in the refrigerator first.

  2. 2

    Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza directly on middle rack, 18-20 minutes.

  3. 3

    Let pizza cool at least 3 minutes before slicing and serving.

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