Recipe0
Recipe0
Toggle sidebar
Cheddar Grilled Cheese Slathered with garlic herb butter. | 4 Servings

Serves 2

Cheddar Grilled Cheese Slathered

with garlic herb butter. | 4 Servings

You’re never too old for grilled cheese—especially one with sourdough bread, garlic herb butter, and sharp cheddar cheese! We’re sending all these ingredients for an easy-prep meal that’s sure to satisfy. No matter how you slice it, this melty sandwich is perfect at any age and at any time of day. *Nutrition values are representative of a 1/4 bundle serving.*

Difficulty
medium
Rating
No ratings yet

Instructions

3 steps
  1. 1

    Spread sourdough with garlic herb butter; place on a clean work surface, buttered sides up. Evenly top half the slices with 3-4 slices of cheddar. Top with remaining bread, buttered sides down.

  2. 2

    Heat a drizzle of oil in a large pan over medium heat. Add sandwiches and cook until bread is golden and cheese melts, 2-3 minutes per side. (Work in batches if necessary.)

  3. 3

    Cut in half on a diagonal.

Comments (0)

Log in to leave a comment.

No comments yet. Be the first to comment!

Shopping List
Your list is empty

Add recipes to your shopping list to see ingredients here.