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Wash and dry all produce. Halve tomatoes. Trim and thinly slice scallions, separating whites from greens. Trim and quarter mushrooms. Mince or grate half the garlic; halve remaining garlic crosswise.
Wash and dry all produce. Halve tomatoes. Trim and thinly slice scallions, separating whites from greens. Trim and quarter mushrooms. Mince or grate half the garlic; halve remaining garlic crosswise.
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