1
Wash and dry produce.
Peel and mince or grate garlic. Trim and thinly slice scallions, separating whites from greens. Dice potatoes into ½-inch pieces.
Wash and dry produce.
Peel and mince or grate garlic. Trim and thinly slice scallions, separating whites from greens. Dice potatoes into ½-inch pieces.
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