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Crispy Falafel & Feta Tacos with Creamy Parsley Sauce plus Balsamic Onion & Tomato

Step 1 of 6

1

Wash and dry produce.

Halve, peel, and thinly slice half the onion (whole onion for 4 servings). Halve tomato lengthwise and thinly slice into half-moons. Peel and mince garlic. Mince parsley.

Halve falafel.

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