Serves 2
Gooey Cinnamon Rolls
with Drizzly Icing & Pecans
- Difficulty
- medium
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Serves 2
with Drizzly Icing & Pecans
Preheat oven to 375 degrees, disregarding package directions. (If your strata is currently baking, your oven is already at the right temp!) Lightly oil a baking sheet. Remove Annie’s Cinnamon Rolls from packaging; place on prepared sheet (for 6 servings, it’s okay if rolls touch). Bake on middle rack until golden brown, 15-20 minutes. Meanwhile, finely chop pecans.
Drizzle Annie’s Cinnamon Rolls with icing. Sprinkle with pecans. Serve warm. (TIP: Want to get even more indulgent? Sprinkle with chopped chocolate!)
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