Recipe0
Recipe0
Toggle sidebar
Jasmine Rice Guaranteed to make it a rice day. | 2 (¾ Cup) Packs

Serves 2

Jasmine Rice Guaranteed to make it a rice day. | 2 (¾ Cup) Packs

A meal with rice is extra nice. Cheesy rhymes aside, having this grain on hand is totally essential. Use it as the base for a power bowl, serve on the side of a saucy stir-fry, make too much and whip up fried rice the next day—whatever your heart desires! *Nutrient values are representative of a 3/4 cup serving.*

Difficulty
medium
Rating
No ratings yet

Instructions

2 steps
  1. 1

    For ½ cup rice: In a small pot, combine rice, ¾ cup water, and a pinch of salt. Bring to a boil, then cover and reduce heat to low. Cook until rice is tender, 15-18 minutes. Keep covered off heat until ready to serve.

  2. 2

    For ¾ cup rice: In a small pot, combine rice, 1¼ cups water, and a pinch of salt. Bring to a boil, then cover and reduce heat to low. Cook until rice is tender, 15-18 minutes. Keep covered off heat until ready to serve.

Comments (0)

Log in to leave a comment.

No comments yet. Be the first to comment!

Shopping List
Your list is empty

Add recipes to your shopping list to see ingredients here.