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Mylk Labs Almond Oatmeal Make mornings the good kind of nutty. | 1 serving

Serves 2

Mylk Labs Almond Oatmeal Make mornings the good kind of nutty. | 1 serving

Name a breakfast more comforting or fulfilling than warm and creamy oatmeal—we’ll wait. Add roasted California almonds, organic coconut sugar, and a pinch of Himalayan pink salt to the mix and, well, that’s brekkie perfection. The best part, though? This delicious vegan and gluten-free offering from Mylk Labs comes together in just 3 minutes! Plus, there’s no dirty dishes to worry about. Being a morning person has never been easier. <enter> *Nutrient values are representative of 1 total cup*

Difficulty
medium
Rating
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Instructions

4 steps
  1. 1

    Shake to evenly distribute.

  2. 2

    Remove lid and film. Add boiling water (or milk, for creaminess) to cover the oats by ½ inch.

  3. 3

    Cover with lid and let stand for 3 minutes.

  4. 4

    Stir well and enjoy! If you like your oatmeal sweeter, drizzle with maple syrup.

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