1
Bring a large pot of salted water to a boil. Wash and dry produce.
Halve grape tomatoes.
Drop cream cheese packets in a glass of warm water to soften.
Rinse shrimp under cold water. Pat shrimp or chicken dry with paper towels. Heat a drizzle of oil in a large pan over medium-high heat. Add shrimp or chicken; season with salt and pepper. Cook, stirring occasionally, until browned and cooked through, 4-6 minutes. Transfer to a plate.