Serves 2
Organic Chicken
with Truffle Sauce roasted rainbow carrots, cremini mushrooms, chives
This dish proves that delicious doesn’t have to mean complicated. With just six ingredients and 25 minutes on the clock, you’ll create a restaurant-worthy meal. Pork chops are pan-seared to a juicy finish, then served with a rich and savory truffle sauce studded with cremini mushrooms. They’re served alongside tender roasted rainbow carrots and showered with chives. ***Chicken is fully cooked when internal temperature reaches 165°.***
- Difficulty
- medium
- Rating
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