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Orzo Pasta Im-pasta-bly tasty. | 2 (6 oz) Packs

Serves 2

Orzo Pasta Im-pasta-bly tasty. | 2 (6 oz) Packs

Looking for a new way to celebrate pasta night (aka the best night of the week)? We’ve got you covered with this rice-shaped orzo. Stir into a stew, serve on the side in place of rice, make a pasta salad—the sky’s the limit. There’s truly no wrong way to do it. *Nutrient values are representative of a 3 oz serving.*

Difficulty
medium
Rating
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Instructions

1 step
  1. 1

    Bring a large pot of salted water to a boil. Once water is boiling, add orzo and cook, stirring occasionally, until al dente, 9-11 minutes. Drain and use however you like!

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