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Recipe0
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Penne with Pork Meatballs in a Creamy Mushroom Sauce

Step 1 of 6

1

Bring a large pot of salted water to a boil. Wash and dry all produce.

Trim and thinly slice mushrooms. Trim and thinly slice scallions, separating whites from greens. Peel and mince or grate garlic.

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