Mediterranean · Serves 2
Pork Chops
with Roasted Squash & Tomatoes red bell pepper, olives, kale salad with mozzarella
Dinner tonight brings together a bevy of our favorite Italian flavors for a delicious, hearty dish. You’ll season pork chops with a savory blend of Italian-style seasonings, sear in a hot pan, then top with mozzarella cheese and roast in the oven until perfectly melty. On the side is a duo of tender roasted summer squash and juicy grape tomatoes, plus a fresh kale salad drizzled with balsamic vinaigrette and tossed with more mozzarella. Get that table set, because you’ll be ready to enjoy this meal in a quick 25 minutes. ***Pork is fully cooked when internal temperature reaches 145°.***
- Difficulty
- medium
- Rating
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