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Pork Sausage Gnocchi Bake with Roasted Tomatoes & a Crispy Panko Topping

Step 1 of 6

1

Adjust racks to middle and top positions and preheat oven to 400 degrees. Line a baking sheet with foil. Bring a large pot of salted water to a boil. Wash and dry all produce. Zest and quarter lemon (quarter both lemons for 4 servings). Mince or grate garlic. Cut tomatoes into ½-inchthick wedges.

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