Salted Caramel Mascarpone Cheesecake A dessert-dream come true. | 4 Servings

The best part about brunch? It’s derived from the word “lunch,” which means dessert is 100% acceptable. This mini cheesecake, rich with mascarpone and salty caramel, is the perfect finish to an elegant Mother’s Day feast. It’s sweet, slightly tangy, and all-around divine—but the best part? Each cheesecake is perfectly portioned for one, so Mom can have dessert all to herself. Finally, something she really wants! *Nutrient values are representative of 1 cake.*

Difficulty

medium

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