1
Adjust rack to top position and preheat oven to 450 degrees. Wash and dry all produce. Halve, peel, and finely chop shallot. Mince or grate garlic. Halve demi-baguette lengthwise.
Adjust rack to top position and preheat oven to 450 degrees. Wash and dry all produce. Halve, peel, and finely chop shallot. Mince or grate garlic. Halve demi-baguette lengthwise.
Add recipes to your shopping list to see ingredients here.