Sirloin Steak Raise the steaks on dinnertime. | 14 oz (2 servings)

If you’re serious about steak, you know that sirloin is top notch— juicy, tender, and umami-rich. Butter-baste it with herbs and aromatics for an extra-luxe experience, then pair with steakhouse-style sides like mashed potatoes or creamed kale. Use it to build sandwiches, slice thin and stir-fry with veggies, whip up steak-centric fajitas or burrito bowls, or turn it into a luxurious surf-and-turf meal by pairing it with our succulent shrimp (treat yourself!). We know, we know—we had you at “sirloin.” *Nutrient values are representative of a 7 oz serving*

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