Spinach and Artichoke Pizza The perfect tasty accompaniment. | Serves 2

Name: Spinach and Artichoke Pizza The perfect tasty accompaniment. | Serves 2
Yield: 2 servings
Ingredients: 14.4 oz Spinach

By Recipe0 System

Anything can be an appetizer if you believe in yourself! Seriously though, this pizza was made for sharing. We’re offering a dip-inspired spinach and artichoke pie for a Dad’s Day chowdown. Heat up this cheesy masterpiece for snacking while the rest of the meal comes together. You can thank us later. *Nutrient values are representative of a 1/2 pizza. There are 2 servings per container*

Difficulty: medium
Rating: No ratings yet

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Ingredients

Servings

2

14.4 oz Spinach

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Original Source

www.hellofresh.com

Instructions

3 steps

1

Keep refrigerated until ready to bake. If product has been re-frozen, thaw in the refrigerator first.
2

Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza on middle rack, 15-18 minutes.
3

Let pizza stand at least 3 minutes before slicing and serving.