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Vegan Sweet Chili Soy Noodle Salad with Miso Mushrooms, Pickled Carrots, Cucumber & Peanuts

Step 1 of 6

1

Bring a small pot of water to a boil over medium-high heat. Wash and dry produce.

Once water is boiling, add noodles to pot; cook, stirring occasionally, until tender, 4-6 minutes. Drain and thoroughly rinse noodles under cold water.

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