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Vegan Sweet Potato Coconut Curry Noodles with Green Beans, Peanuts & Lime

Step 1 of 6

1

Bring a large pot of salted water to a boil. Wash and dry produce.

Roughly chop peanuts. Dice sweet potato into 1⁄2-inch pieces. Trim green beans if necessary and cut into 11⁄2-inch pieces. Quarter lime. Roughly chop cilantro.

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