Recipe0
Recipe0
Toggle sidebar
Smoked Ham & Cheese Subs with Romaine Wedge Salad & Creamy Italian Dressing

Italian ยท Serves 2

Smoked Ham & Cheese Subs

with Romaine Wedge Salad & Creamy Italian Dressing

Whether you call them subs, hoagies, heroes, or grinders, these substantial sandwiches deliver on flavor! Smoked ham and mild Monterey Jack cheese are layered on a toasted baguette spread with creamy Italian dressing and topped with shredded lettuce and juicy tomato slices. A crisp wedge salad served alongside completes this quick and tasty dish.

Italian
Main Course
Difficulty
medium
Rating
No ratings yet

Instructions

4 steps
  1. 1

    Wash and dry produce.

    Trim and discard root end from lettuce; halve lettuce lengthwise (don't separate into leaves!). Finely slice half the lettuce crosswise; cut remaining lettuce into two wedges (four wedges for 4 servings). Thinly slice tomato into rounds.

    Halve and toast baguettes.

  2. 2

    Meanwhile, in a small bowl, combine mayonnaise and dressing.

  3. 3

    Fill toasted baguettes with Monterey Jack, ham, sliced lettuce, tomato rounds, and half the creamy dressing.

  4. 4

    Halve subs on a diagonal.

    Divide subs and lettuce wedges between plates. Drizzle wedges with remaining creamy dressing and serve.

From the same drawer

Related Recipes

Comments (0)

Log in to leave a comment.

No comments yet. Be the first to comment!

Shopping List
Your list is empty

Add recipes to your shopping list to see ingredients here.