Chicken Empanadas Cheesy, savory, delicious | 4-6 Servings

Name: Chicken Empanadas Cheesy, savory, delicious | 4-6 Servings
Yield: 2 servings
Ingredients: 9 unit Chicken Empanadas

By Recipe0 System

Flaky, cheesy, and filled with cilantro- and chipotle-seasoned chicken, black beans, and onion, these oven-ready appetizers will upgrade any game day gathering. All you have to do is bake them to golden perfection and share! We like to dip them in sour cream and salsa, but feel free to serve them with your favorite dips and toppings. Touchdown! *Nutrition values are representative of approximately 2 Empanadas.*

Main Course

Difficulty: medium
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Ingredients

Servings

2

9 unit Chicken Empanadas

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Original Source

www.hellofresh.com

Instructions

3 steps

1

Keep refrigerated until ready to eat; best if used within 10 days.
2

Adjust rack to middle position and preheat oven to 375 degrees. Line a baking sheet with parchment paper. Remove plastic and place empanadas on prepared sheet; bake on middle rack until golden brown.
3

Bake until golden brown, 6-8 minutes. (Note: Oven times may vary.)