Cinnamon Apple Crisp How ‘bout them apples! | 2 Servings

Name: Cinnamon Apple Crisp How ‘bout them apples! | 2 Servings
Yield: 2 servings
Ingredients: 2 unit Apple Crisp

By Recipe0 System

This soul-warming apple dessert is a classic for a reason! A deliciously sweet and cinnamony apple filling is topped with the buttery, crunchy crumble topping we all know and love. When you’re ready to dig in, simply warm up the single-serving treats and prepare to be instantly comforted. (Psst—we highly recommend serving with a scoop of vanilla ice cream.) *Nutrition values are representative of a 1 dish serving.*

Main Course

Difficulty: medium
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Ingredients

Servings

2

2 unit Apple Crisp

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Original Source

www.hellofresh.com

Instructions

2 steps

1

Keep frozen or refrigerated until ready to eat; best if used within 3 days. If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature.
2

Adjust rack to middle position and preheat oven to 350 degrees. Remove plastic wrap from trays; place on a baking sheet and bake on middle rack until warmed through, 8-12 minutes. (Note: Oven times may vary.) Let cool for 1-2 minutes.