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Double Chocolate Chip Muffins Serves 10+

Enjoy!

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dessert-baking grocery-bakery lets-bake
Prep: 30 mins
Cook: 30 mins
Servings: 2

Ingredients

2 servings
  • 1 packet plain muffin mix
  • 1 cup milk
  • 1 egg
  • 2.5 vegetable oils
  • 1 packet cocoa powder
  • 1 packet dark chocolate chips
  • 1 packet white chocolate chips

Instructions

  1. Preheat oven to 180°C/160°C fan-forced. Grease and line a 12 hole muffin tray with baking paper.
  2. In a large bowl, mix plain muffin mix, milk, egg, the vegetable oil and 2 tbs cocoa powder until just combined. Gently stir through dark chocolate chips and white chocolate chips.
  3. Spoon muffin batter into the prepared muffin tray. Bake until firm and a skewer inserted comes out clean, 25-30 mins. Transfer to a wire rack to cool, then serve.