Fresh & Cheesy Tortelloni Salad

Name: Fresh & Cheesy Tortelloni Salad with Tomato & Cucumber | Serves 2
Yield: 2 servings
Ingredients: 9 oz Tortelloni; 1 1/2 oz Italian Dressing; 1 Tomato; 1 Cucumber

with Tomato & Cucumber | Serves 2

By Recipe0 System

The only thing that could make pasta salad better is swapping in delicious, cheese-filled tortelloni, so that’s exactly what we did! This cucumber-and-tomato-studded salad puts these delightful little pasta pillows on center stage. Whip it up in a flash and bring it to any gathering as a cheesetastic, kid-friendly side—or just enjoy it for lunch! *Nutrition values are representative of a 1/2 bundle serving*

Main Course

Difficulty: medium
Rating: No ratings yet

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Ingredients

Servings

2

9 oz Tortelloni
1 1/2 oz Italian Dressing
1 Tomato
1 Cucumber

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Original Source

www.hellofresh.com

Instructions

1 step

1

Bring a medium pot of salted water to a boil. Wash and dry produce. Once water is boiling, add tortelloni to pot. Cook until tender and floating to the top, 3-4 minutes, then drain. Rinse under cold water until cool, 1-2 minutes. Meanwhile, dice tomato into ½-inch pieces. Trim and finely dice cucumber. In a large bowl, combine cooled tortelloni, tomato, cucumber, and Italian dressing; season with salt and pepper. Divide between bowls and serve.

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