Main Course · Serves 2
Whether you’re hosting a small get-together or simply grazing, this crowd-pleasing snack couldn’t be easier to throw together. We’re sending everything you need: a crusty baguette, tangy crème fraîche, crisp apple, and sweet honey. Just toast, assemble, and enjoy! Nutrition values are representative of a 1/2 bundle serving.
Adjust rack to middle position and preheat oven to 425 degrees.
Halve, core, and thinly slice apple. Slice baguette crosswise into 8-10 rounds. Spread slices out on a baking sheet and drizzle with olive oil; season with salt and pepper. Toast on middle rack until golden brown, 5-10 minutes.
Meanwhile, combine crème fraîche and one packet of honey in a small bowl; season with salt and pepper. Spread honey crème fraîche on toasted baguette slices and top with apple slices. Drizzle with remaining honey and lightly season with salt. Serve immediately.
From the same drawer
Add recipes to your shopping list to see ingredients here.
