Recipe0
Recipe0
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Instructions

2 steps
  1. 1

    STOVETOP: Heat a drizzle of oil in a large pan over medium-high heat. Add sausage and cook, turning occasionally, until browned all over and cooked through, 8-12 minutes.

  2. 2

    OVEN: Preheat oven to 425 degrees. Place sausage on a baking sheet. Roast until browned and cooked through, 18-20 minutes.

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