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Pumpkin Flavors Breakfast Spread Pumpkin Chocolate Chip Muffins & Pumpkin Spice Cinnamon Rolls

Main Course · Serves 2

Pumpkin Flavors Breakfast Spread Pumpkin Chocolate Chip Muffins & Pumpkin Spice Cinnamon Rolls

This bountiful brunch spread is filled with the pumpkin spice flavors of fall. Pumpkin chocolate chip muffins and Pillsbury Grands!™ Pumpkin Spice Cinnamon Rolls are a dynamic duo that makes hosting brunch as simple as heat and eat. *Nutrition values for one cinnamon roll is as follows: Calories 320, Fat 10 g, Saturated Fat 4.5 g, Cholesterol 0 mg, Sodium 520 mg, Carbohydrate 53 g, Fiber 1 g, Sugar 22 g, Protein 5 g.* *Nutrition values for one muffin is as follows: Calories 400, Fat 20 g, Saturated Fat 6 g, Cholesterol 50 mg, Sodium 340 mg, Carbohydrate 50 g, Fiber 2 g, Sugar 30 g, Protein 6 g.*

Main Course
Difficulty
medium
Rating
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Instructions

2 steps
  1. 1

    CINNAMON ROLLS: Preheat oven to 350 degrees. Unroll dough and separate. Place rolls in a greased round or square cake pan. Bake until golden brown, 23-27 minutes. Spread with icing. Serve warm.

  2. 2

    MUFFINS: Enjoy!

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