Rosemary Focaccia 250g | Serves 4 - 5 | Best served warm

A true Italian classic, our focaccia is enriched with olive oil, hand-topped with rosemary and docked by our professionals, then left to rest before baking to create its light, chewy texture. Ingredients: Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Thiamin (B1), Iron, Niacin (B3)), Water, Extra Virgin Olive Oil, Rosemary, Yeast , Fermented Wheat Flour, Salt, Wheat Gluten , Sugar. Allergens: Gluten Best served warm | Reheat in the oven at 220°C/200°C fan/gas mark 7 for 8-10 mins.