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Shredded Chicken, Bacon & Tomato One Tray Gnocchi with Cherry Tomato & Rocket Salad | <5 min prep

Calling all gnocchi lovers who are short on time to step right up! You can create this cheesy chicken, bacon and tomato gnocchi number all in one tray, which means less time in the kitchen and an easier cleanup! Sounds good to us!

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Quick Prep
Prep: 25 mins
Cook: 25 mins
Servings: 4

Ingredients

2 servings 4 servings
  • olive oil
  • 1 packet gnocchi
  • 1 packet diced bacon
  • 1 packet slow-cooked chicken breast
  • 1 packet diced tomatoes with garlic & onion
  • 1 sachet garlic & herb seasoning
  • 1 packet vegetable stock pot
  • pinch chilli flakes
  • 1 tsp brown sugar
  • 20 gr butter
  • 1 packet cheddar cheese
  • 1 packet parmesan cheese
  • 1 bag spinach & rocket mix
  • 1 snacking tomatoes
  • 1 packet balsamic vinaigrette dressing
  • olive oil
  • 2 packets gnocchi
  • 1 packet diced bacon
  • 1 packet slow-cooked chicken breast
  • 2 packets diced tomatoes with garlic & onion
  • 1 sachet garlic & herb seasoning
  • 2 packets vegetable stock pot
  • pinch chilli flakes
  • 2 tsp brown sugar
  • 40 gr butter
  • 1 packet cheddar cheese
  • 1 packet parmesan cheese
  • 2 bags spinach & rocket mix
  • 2 snacking tomatoes
  • 2 packets balsamic vinaigrette dressing

Instructions

  1. • Preheat oven to 240°C/220°C fan-forced.
    • In a large baking dish, add gnocchi, diced bacon (breaking up with your hands) and enough olive oil (21/2 tbs for 2 people/ 1/3 cup for 4 people) to coat.
    • Season and bake until crispy, 10-14 minutes.
    • Meanwhile, shred slow-cooked chicken breast.
  2. • When gnocchi is cooked, add chicken, diced tomatoes with garlic & onion, garlic & herb seasoning, vegetable stock pot, a pinch of chilli flakes (if using), the brown sugar and the butter.
    • Season with pepper and stir to combine. • Sprinkle over Cheddar cheese and Parmesan cheese. Bake until golden, 8-10 minutes.
    Little cooks: Join in on the fun by sprinkling the Cheddar and the Parmesan over the chicken and gnocchi bake!
  3. • In a medium bowl, combine spinach & rocket mix, snacking tomatoes (slice if preferred) and balsamic vinaigrette dressing. Season and toss to coat.
    • Divide gnocchi and salad between bowls. Enjoy!
    Little cooks: Take the lead by tossing the salad!!