Spinach & Ricotta Tortellini and Basil Pesto Bundle RANA | Ready in 5 | Serves 2

Craving pasta but without the meat? Lucky for you our ricotta & spinach-filled pillows of tortellini have come to the rescue for tonight's dinner. Paired with our fresh basil pesto, this is a classic Italian dish for the ages!

Prep: 2 mins
Cook: 2 mins
Servings: 2

Ingredients

2 servings
  • 1 spinach & ricotta tortellini
  • 1 basil pesto

Instructions

  1. Bring a large saucepan of water to the boil. Cook the ravioli in the boiling water, 4 minutes. Drain the pasta and return to saucepan. Stir through the sauce.